Growing food in a controlled environment can:
♥ Use 70-90 % less water
♥ Use 10x – 20x less land
♥ Grow 30x more crops
♥ Use no pesticides
♥ Localise food production
♥ Produce food all year round
This could be one of the most important innovations for food and water security and we are very excited to explore the theme.
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